Animal Health & Welfare
This eLearning course is aimed at individuals who are involved in controlling the access of game meat into the human food chain. It covers game meat shot as part of game shooting activities; procedures to ensure the correct handling of game meat; maintain the facilities used for storing and preparing game and supervise the hygienic preparation and storage of game meat. Upon successful completion of this eLearning course you can go on to take the 'Level 2 Award in Wild Game Meat Hygiene' certificate accredited by Lantra Awards, City and Guilds or other Awarding Organisations that are approved for this qualification. The course covers only the theory aspects preparing trainees for their assessment.
Select a county from the drop down box to find your nearest UKRS accredited training provider delivering this course.
